Tuesday, September 6, 2011


CERT Conference that will be on October 8th 8am -2pm
at the Ogden Applied Technology College

200 N Washington Blvd
Ogden, UT
Business Building

Two Breakout Sessions:
*Survival Guilt-Dr. D. Kim Openshaw
*ICS Basic-Keith Schnare

Brent White (Structural Engineer) Earthquake in Japan
Lunch speaker will be Weather Spotter Training
Tracy Roddam - Animal Rescue

Also we will be starting a CERT class on September 20.  If you'd like to participate please contact
Richard Fisher, Clearfield City Emergency Services Manager, 801-525-2833 for more information.

Wednesday, October 13, 2010


Clearfield City is holding a two day "Train the Trainer" course for anyone who has previously taken the CERT courses and wants a refresher.  Cost is $10 and it will be at the new Syracuse Fire Station, November 5, 2010 starting at 6 pm and November 6, 2010 starting at 8 am.

Monday, September 20, 2010


West Point City is doing CERT classes. Register early at West Point City Hall. Class starts October 19th. The cost of the class is $25 which includes your CERT kit. Every block captain needs to complete this training, and others are invited as well. This is a great way to get trained for emergencies! The class runs from 6:00 to 8:00 p.m. on Oct. 19th, 21st, 26th, 28th, and Nov. 2nd.

Friday, September 10, 2010

Be Ready Utah at the Utah State Fair

Be Ready Utah at the Utah State Fair

National Preparedness Month Continues Through September

Many Utah families have experienced emergencies and disasters with flooding, wildfires, power outages and severe weather. These unfortunate events often happen suddenly so it’s important to plan before the next emergency or disaster happens.

Be Ready Utah’s exhibit area at the Utah State Fair this weekend focuses on helping Utahns make small preparations for emergencies such as a communication plan and an emergency supply kit. Several local public and private organizations have teamed up with Be Ready Utah’s exhibit to help Utahns become better prepared during National Preparedness Month.

Thurs. Sept. 9 – Mon. Sept. 13
10 a.m. – 8 p.m.
Daily “Earthquake Lady” presentations: 12:30, 3:00 & 5:30
Look for Be Ready Utah materials at the Rodeo Friday, Saturday and Sunday

155 North 1000 W.
Salt Lake City
Be Ready Utah exhibit area
South east corner of the fair along North Temple, behind the Grand Building

Multiple emergency preparedness booths from partner agencies within the Be Ready Utah exhibit area, the DPS Mobile Command Center, a readiness rally competition to put together emergency backpacks and the Be Ready Utah Bee Mascot.

Find out more about Utah's preparedness month activities at: http://bereadyutah.gov and preparedness tips at http://twitter.com/bereadyutah

Be Ready Utah is the State of Utah's emergency preparedness campaign managed by the Department of Public Safety’s Division of Homeland Security and under the direction of Lt. Governor Greg Bell. The campaign is designed as a bottom-up approach with the focus on an individual’s responsibility to prepare for various kinds of emergencies and disasters.

Friday, August 27, 2010

Peach Cobbler

Peach Cobbler

1 cube butter
4-5 fresh peaches covered with 1 cup sugar OR
1 quart bottled peaches drained
1 cup flour
3/4 cup sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. cinnamon
3/4 cup milk
Preheat oven to 350 degrees. Melt butter in 9X13 pan. Whisk all dry ingredients together in a bowl, add the milk and mix well. More the batter over the butter in the 9X13, DO NOT MIX. Then spoon the peaches over the batter, again DO NOT MIX. The cake will rise up over the peaches while baking. Bake for 50-55 minutes. If you want a thicker, more cakey cobbler use a smaller pan, like an 8x8 and adjust the baking time. Serve warm our of the oven with homemade vanilla or cinnamon ice cream.
(This is also a great "store room" recipe. By using bottled peaches, powdered milk and powdered butter.)

Wednesday, August 11, 2010

Westpoint 12th Ward Mini Classes

August - Canning Basics
Please contact Teresa Koerner for lessons or FAQs on canning.  Peaches, Pears, Salsa, Jams, etc., she is available for one on one lessons.

September 8th - Getting Started
Let's make a plan and get going!

October 13th - Kits
Hygiene kits, 72 hour kits, First Aid kits

November - Dutch Oven Basics
How to season and use your dutch ovens, lesson by the Brinkerhoffs.

December 8th - Gift Ideas
Give the gift of Preparedness

Tuesday, August 10, 2010

Upcoming Cert Class

Clearfield City has a CERT class starting September 7th.  The course will run for 8 weeks.  It is each Tuesday night from 6-9 pm at the Clearfield City Building.  The cost of the pack is $25 (which is less than in the past).  Please call Clearfield City to register.
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